Three Duties of a Maid

The tasks of a maid are dependent upon the residence or facility in which they perform their duties. They can work for an individual or a company that requires daily or semi regular cleaning services. On the one hand, homes of varying sizes dominate private services and include dusting, polishing, mopping, waxing, and even grocery shopping along with other household related errands. On the other hand, there are countless public facilities that require professional cleaning on a daily basis as well. Many of these facilities are very common for us to utilize and require clean encounters within them and they include: doctor's office, hospital, restaurants, and hotels. Even within these facilities the duties of a maid do not end with sweeping and scrubbing. Three very common duties are varying degrees of sanitation, guest services, and familiarity of different cleaning products and devices in order to perform the best cleansing possible.

Knowledge of the ideal cleaning agent and procedures for proper sanitation go hand in hand. These duties are particularly evident in the restaurant, hotel, and hospital facilities that a maid must service. Not only do they clean the ovens in restaurants, the sheets in hotels, or the equipment in hospitals. A maid has to properly dispose of all perishable food products in restaurants, remove stains from all hotel living spaces, and clear bed frames, bed pans, and all surfaces of any remnants of illness or bodily fluids in a hospital.

Cleaning professionals have to be aware of the details of how germs are spread and where spills may have occurred in order to prevent the diminishment of a future client's encounter with the space. This is where training and high standards of performance are critical to the title of maid. With an education, he or she will know the best cloths, the best solutions, the best applications and devices, regardless of the size of the task. They are also able to apply the ideal timing of cleaning for public spaces and residences in order to prevent allergies, while performing maintenance of surfaces and thorough sanitation as required.

In the end, a qualified cleaning professional understands the client for which they work and the clients that will eventually need, encounter, and appreciate their work. They put forth efforts to keep commercial and private spaces presentable and comfortable each day. However, the variety in locale and variety in types of cleaning duties all come down to their training with cleaning products and application to each surface, sanitation across, and guest services to all.