Growing up on a dairy farm in west-central Wisconsin 40 years ago, I believed everyone lived on a farm. Many of my kindergarten classmates did, so it wasn't a far-fetched notion. However, as I ventured beyond my hometown, I realized how unique my upbringing was.
In the 1970s, small family dairy farms were common in Wisconsin. My parents milked 20 cows, a modest operation by today's standards. However, the economic landscape has changed drastically. According to the USDA, the number of dairy farms in the U.S. has decreased by over 90% since the 1970s, with only about 31,000 remaining in 2020 (USDA). Milk prices have stagnated, making it nearly impossible for small farms to sustain themselves.
The disappearance of small family farms is evident in the abandoned barns and repurposed pastures across the countryside. These relics tell the story of a bygone era when dairy farming was a way of life for many Wisconsin families. The economic pressures have forced many farmers to sell their herds, as their expenses outpaced their income year after year.
I have captured the essence of growing up on a Wisconsin dairy farm in my books, "Christmas in Dairyland (True Stories from a Wisconsin Farm)" and "Give Me a Home Where the Dairy Cows Roam." These books contain 20 true stories each, offering a window into a simpler time. "Christmas in Dairyland" also includes family recipes, such as lefse, sugar cookies, and Christmas bread, making it a delightful read for all ages.
Here are some heartfelt reviews from readers who have enjoyed my books:
For those interested in farm life, there are numerous books that capture the essence of rural living. Here are some recommendations:
The charm of farm life, with its simplicity and hard work, is a story worth telling. While the number of small family farms has dwindled, the memories and lessons from those days continue to resonate. My books aim to preserve these stories and share the joy and challenges of growing up on a dairy farm in Wisconsin.
For more information on how to order "Christmas in Dairyland" and "Give Me a Home Where the Dairy Cows Roam," visit Rural Route 2.
Interesting Fact: Did you know that Wisconsin produces over 25% of the nation's cheese, making it the largest cheese-producing state in the U.S.? (Wisconsin Cheese)
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