There is little doubt that Americans still have a deep abiding love for all things eatable. Despite the health craze that has forced Ronald McDonald to sport a jogging suit, Whoppers, Big Mac’s, and French Fries is truly why we have fat thighs. So what’s the answer? We need great home-grown cooks who are not into the fast food obsession.
Do you love to cook and suffer from severe withdrawal when denied the opportunity to prepare your famous spinach stuffed chicken breast served with broccoli and roasted garlic? Do you want to profit from the food you prepare in your kitchen?
How often have you dreamed of a kitchen make-over where you were wearing a chef coat and torque? You may want to try your hand at starting a small catering business. You are destined for the catering field if your friends rave over your food and are willing to pay you to prepare their favorite dish. Can you answer yes to the following questions?
1. Have you ever worked in a grocery store or a restaurant?
2. Do live, breath and think about cooking food all the time? (Note, I did not say eat.)
3. Do you have a collection of what you would consider some of the most delectable recipes on the planet?
4. Do you take every opportunity to give friends and family food gifts?
5. Do you make every family meal a memorable one but paying close attention to every detail of the meal?
6. Do you love to cook for big crowds?
7. Do you dream of selling your food to the public?
8. Can you take stiff criticism? (Note, catering is tough business and you must have thick skin.)
9. Do you have access to a commercial kitchen/large kitchen?
10. Can you see yourself working as a caterer?
If you answered yes to all of these questions you may well be on your way to a catering career. You may first want to contact a caterer in your community and spend a day with her. Ask if you can volunteer to work a catered event. If you want this and you are driven, really driven, you will do whatever it takes to make your dream a reality. Start small, ask lots of questions, get a mentor and perfect the fine skill of being totally organized. You could well be the next Paula Deen, of the Food Network’s Paula’s Home Cooking. She parlayed her southern delights into a catering business, and ultimately opened her own restaurant. Remember, nothing beats a failure, but a try.
JOB SEARCH 101 - A Written Chronicle
The whole job search effort is completely exhausting and at times just plain pathetic. It is what it is and if you are unemployed know that the job search experience is one familiar to everyone at some point and time, so don’t feel alone. One of the major mistakes many job seeks make is not being able to keep the whole job search experience organized.Jobless in July
There is really nothing worse than being jobless in July, except perhaps being jobless in January during a snow storm in Cook County, Minnesota. News reports about the economy trying to make a come back are no encouragement to someone looking for work. It is a hopeless felling when you are jobless in the heart of the summer. July is for vacations, taking dips in the pool, playing golf and attending summer concerts. What is a jobless person to do? Dr. Phil would probably say, son, nothing happens unless you have a plan. Since you must work, seek summer job opportunities.State Academic Standards and Your Child- Did You Know?
Public education in the United States has never been equal for all students. It appears that those school districts located in wealthy communities have a bit more resources than those in poorer communities. Today more than ever, parents need to step up to the plate and learn how the educational system works.