Whisky Live Singapore 2016 is back, promising an even more exhilarating experience for whisky and spirits enthusiasts. This premier event in Southeast Asia will feature industry giants, over 60 brands, and nearly 300 unique expressions. Here are the top five reasons why you shouldn't miss this year's show.
Dave Broom, a four-time winner of the Glenfiddich Drinks Book of the Year Award and chairman of the judges of the World Whiskies Awards (WWA), will be hosting a masterclass. With over 20 years of experience and numerous acclaimed titles, including "The World Atlas of Whisky," Broom is a name synonymous with whisky excellence. At Whisky Live Singapore 2016, he will lead a comparative tasting session featuring the last two barrels of Karuizawa owned by La Maison du Whisky: the Karuizawa 1965 Bourbon Cask and the Karuizawa 1965 Sherry Cask. This event also marks La Maison du Whisky’s 10th anniversary in Singapore.
Rum enthusiasts will be thrilled to know that Luca Gargano, a legend in the rum industry, is returning to Whisky Live Singapore. Gargano, known for his expertise and passion, will present a masterclass on Velier’s range of premier rums. His sessions are always a hit, offering deep insights and a chance to taste some of the finest rums available.
Making his debut at Whisky Live Singapore is master mixologist Rogerio Igarashi Vaz, co-founder and chief bartender of Bar Tram and Bar Trench in Japan. Bar Trench was named one of the world’s 100 best bars in 2014 by World’s 50 Best Bars & World’s Best Bars. Vaz will recreate his acclaimed Bar Trench in Singapore, offering guests an exclusive experience. He will introduce two new creations: Two Gun Northside and Coriander Southside, promising a unique and unforgettable tasting experience.
This year’s event will be held at the prestigious Capella Hotel Singapore, where guests can expect a unique culinary experience. Executive Chef David Nicolas Senia will collaborate with Whisky Live Singapore 2016 to create a menu that incorporates whisky as a key ingredient. Known for his culinary excellence and innovative use of local flavors, Chef David will offer attendees two portions of his specially crafted dishes each day, elevating the overall sensory experience.
Whisky Live Singapore 2016 will be the largest show yet, featuring newcomers like The Macallan, Old Pulteney, Balblair, and AnCnoc. Attendees will also see the return of renowned distilleries such as Glenfiddich, Dalmore, Kavalan, Aberlour, Mortlach, and Nikka. For those who prefer spirits, crowd favorites like Monkey 47, Chalong Bay, and Don Papa will showcase their latest offerings.
Whether you are a novice or a seasoned aficionado, Whisky Live Singapore 2016 offers the perfect platform to unwind and appreciate a wide array of whiskies and spirits against the picturesque backdrop of the South China Sea.
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