The flour roll is one of those delights that, when you taste it, you can't quit eating! Here at TudoReceitas I show you how to plan sharp flour rolls in the stove that is extremely delectable to eat without blame. Look at all the subtleties of the heated sprinkle bread roll formula beneath and attempt to set it up today!
The flour biscuit is one of those delicacies that, when you taste it, you can't stop eating! Here at specialfood I teach you how to prepare sour flour biscuits in the oven that is very tasty to eat without guilt. Check out all the details of the baked sprinkle biscuit recipe below and try to prepare it today!
Ingredients for making Baked Sprinkle Biscuits:
220 grams of sour powder
5 grams of salt
50 grams of butter or lard
100 milliliters of water
2 egg units
How to make Baked Sprinkle Biscuits:
To make this homemade sprinkle biscuit recipe start by boiling the water with the butter. Then blanch the sour powder, add salt and mix everything well until cool.
Add eggs and knead well until dough is soft. Place the dough in a pastry bag and shape the cookies on a greased baking sheet or with parchment paper.
Tip: If you like it, you can add Parmesan cheese to the mix.
Bake in a hot oven at 200 degrees until golden and your baked sprinkle biscuit is ready! Let it cool before serving and tell us what you think of this homemade recipe in the comments.
Also check out how to make fried sprinkle biscuits, baking tray sprinkle biscuits and simple sprinkles. Enjoy your food!
If you liked the Baked Sprinkle Biscuit recipe, we suggest you enter our Biscuit Recipes category. You can also visit a list of the best Brazilian recipes. You may be interested to read about the seafood chaufa rice recipe blogpost/ stuffed with chicken recipe/ cheese bachelor recipe/ chicken aguadito recipe/ corn pepian recipe.
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