Almost every household in America faces the same dilemma the day after Thanksgiving: what to do with all the leftover turkey? While reheating leftovers or making cold sandwiches are common solutions, this year, why not try something with a bit more flair? Here are some easy and delicious recipes to transform your leftover turkey into meals your family will love.
This turkey pot pie is incredibly simple to make and is sure to be a hit with the whole family. Unlike traditional pot pies that use a biscuit topping, this recipe uses a pie crust, which many people prefer. If you don't have frozen soup vegetables, regular mixed vegetables work just as well.
Whether you call them hoagies, subs, or grinders, these hot sandwiches are perfect for a quick, warm meal that requires minimal effort.
This year, give your family an extra reason to be thankful by trying out these new and exciting recipes with your Thanksgiving turkey leftovers. Not only are they easy to make, but they also add a delightful twist to the usual post-Thanksgiving meals. Enjoy!
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Spring heralds the delightful beginning of strawberry season, a time when these juicy red gems become a staple in households worldwide. Strawberries, the first fruit to ripen in spring, are enjoyed globally, with native varieties found on every continent except Africa and Australia. In the United States, strawberries are a favorite in 94% of households, and more than half of children aged 7 to 9 rank them as their top fruit choice.