Flourless Peanut Butter Cookies: A Simple, Super Easy Recipe

May 20
04:10

2024

Kori Puckett

Kori Puckett

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Craving cookies but don't want to fuss with a long list of ingredients? This flourless peanut butter cookie recipe is your answer. With just three ingredients, you can whip up a batch of delicious cookies in no time. Read on to discover how to make these easy, gluten-free treats and some interesting facts about peanut butter cookies.

Quick and Easy Peanut Butter Cookies

I was lounging on the couch,Flourless Peanut Butter Cookies: A Simple, Super Easy Recipe Articles engrossed in one of my favorite TV shows, when a sudden craving for cookies struck. Watching a character pull freshly baked chocolate chip cookies from the oven only intensified my desire. I needed something quick, simple, and made with ingredients I already had at home. A quick internet search led me to a surprising discovery: a flourless peanut butter cookie recipe that required just three ingredients.

Ingredients

  • 1 cup sugar (or 3/4 cup if you prefer a less sweet cookie)
  • 1 large egg
  • 1 cup peanut butter (smooth or crunchy, your choice)

Instructions

  1. Preheat the Oven: Set your oven to 375°F (190°C).
  2. Mix Ingredients: In a mixing bowl, combine the sugar and egg, stirring until smooth. Add the peanut butter and mix thoroughly.
  3. Form Cookies: Roll the dough into walnut-sized balls and place them on an ungreased cookie sheet, spacing them at least 2 inches apart.
  4. Flatten: Use the tines of a fork to flatten each ball, creating a crosshatch pattern by turning the fork 90 degrees.
  5. Bake: Bake for 10 minutes or until the edges are golden brown.
  6. Cool: Let the cookies cool on the pan for 1 minute before transferring them to a cooling rack. Leaving them on the sheet for too long can make them hard.

Storage Tips

These cookies are soft and chewy right out of the oven. If you plan to store them, place a slice of bread at the bottom of an airtight container and layer the cookies on top. The bread will help keep the cookies soft. Replace the bread slice when it becomes hard.

Interesting Facts About Peanut Butter Cookies

  • Origins: Peanut butter cookies have been around since the early 1900s. The first known recipe was published in a 1910 edition of the "Boston Cooking School Magazine of Culinary Science and Domestic Economics" (source).
  • Popularity: According to a survey by the National Peanut Board, peanut butter cookies are the third most popular type of cookie in the United States, following chocolate chip and oatmeal raisin (source).
  • Health Benefits: Peanut butter is a good source of protein, healthy fats, and various vitamins and minerals. One tablespoon of peanut butter contains about 8 grams of protein and 2 grams of fiber (source).

Nutritional Information

Here's a quick look at the nutritional content of these flourless peanut butter cookies:

Nutrient Amount per Cookie (1 cookie)
Calories 95
Protein 3g
Carbohydrates 8g
Fat 6g
Fiber 1g
Sugar 7g

Conclusion

This flourless peanut butter cookie recipe is perfect for satisfying your sweet tooth without the hassle of a long ingredient list. Whether you're gluten-free or just looking for a quick and easy treat, these cookies are sure to hit the spot. Give them a try and enjoy the simplicity and deliciousness of homemade cookies.

I hope you find this recipe as delightful as I did. It's now my go-to whenever a cookie craving hits. Happy baking!