The success of a player with the sport specific skills like endurance, strength, speed and power are necessary for accurate and rapid performance. With this a balanced diet will help the body to perform the physical activity at its best.
Nutrition for injured athletes
Poor nutrition can lead to conditions that increase the risk of injury. But injuries are often an unavoidable aspect when participating in physical activity. An injury can be particularly distressing for the eating-disordered athlete. Psychological support is important. No change in diet is necessary when a quick recovery is expected.
There is a need in modification of food intake when an injury limits activity for less than a week. The need to reduce food intake is necessary to meet lower energy needs, if recovery is expected to take longer than a week.Long-term recovery may require an absoulte reduced diet.
Surgical trauma, fever, or infection requires dietary changes. In these cases, protein intake should be increased during the early stages of recovery, because protein repair damaged tissues.
Protein is important for immune function. If a slow recovery is expected, the injury might cause significant emotional stress. Fear, anxiety, and anger are all typical reactions to injury. These emotions can increase the secretion of epinephrine (adrenaline) from the adrenal gland. This in turn can cause a series of metabolic changes that result in increased loss of nitrogen (protein) through the urine.
In general, the importance of psychological support for injured athletes varies depending on length of recovery and injury severity. Anxiety about the injury might lead to increased food cravings, more free time and less structure in the daily routine can lead to boredom and increases opportunities to eat more and it may result in weight gain. Some injured athletes simply do not adjust their energy needs and continue to follow their typical training diet.
Nutritional need while travelling
Maintaining good nutritional practices while traveling to and from events may affect an athlete’s health and athletic success.A slightly lower carbohydrate and higher protein intake for strength athletes (40–48% carbohydrate, 20–26% protein, and 34% fat),stress the importance of eating natural and whole foods.Sports nutrition experts recommend that athletes should have multiple small meals per day (five or six feedings). Traveling with snacks helps to insure that caloric needs are being met, despite unpredictable travel delays. Fresh vegetables and fruits, fruit smoothie, energy bars, nuts, bagels,and raisins are suggested to carry while traveling.
Eating Strategies
Strength Sports [weightlifting, powerlifting, throwing events, 100-200 m sprints, body building]:
Endurance sports [Marathon, triathlon, road cycling]:
Power sports [Middle distance running, track cycling, rowing canoeing/kayaking and swimming]:
Aesthetic and weight class sports [figure skating, gymnastics, diving combating sports, lightweight rowing]:
Read More Nutrition For Young Athletes
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