As the holiday season approaches, many of us are gearing up to visit family and friends. According to Ayurveda, traveling can increase Vata qualities in our bodies, which are characterized by cold, dry, and light attributes. To counteract these effects, it's beneficial to consume sweet, warming foods that provide love, stability, and warmth on both physical and emotional levels. Often, our travel plans involve flying, which can be exhausting. Here are three compelling reasons to opt for vegetarian meals when flying, even if you're not a vegetarian!
One of the perks of choosing a vegetarian meal on a flight is that you often get served first. This is similar to how smaller tables in a restaurant are served before larger parties. Getting your meal earlier allows you more time to enjoy it before the trays are cleared away. This can be particularly advantageous if you're traveling with children, as it gives you more time to help them with their meals. However, this might be a bit of a downside for your fellow meat-eating passengers who have to wait longer for their meals.
Flying can be dehydrating, which affects various bodily functions, especially digestion. When your body is dehydrated, you feel tired, and your concentration decreases. Opting for a vegetarian meal can be lighter on your digestive system, making it easier for your body to process the food. This can be a significant benefit when you arrive at your destination, as you'll feel less jet-lagged and more ready to enjoy your holiday.
Airlines often assume that passengers who choose vegetarian meals prefer healthier options. As a result, you're more likely to receive salads and fruits instead of cakes and other refined foods. This can be a boon for your digestive system, as less processed food is easier to digest. However, it's advisable to eat fruit a couple of hours after your main meal, as fruit digests more quickly than other foods.
While some airlines may not differentiate between various types of vegetarians, and you might end up with margarine instead of butter, this is a small price to pay for the benefits of choosing a vegetarian meal. Margarine is not a natural product and doesn't break down easily in the body, so it's better to ask for butter if available. If not, it's a minor inconvenience compared to the perks of going veggie when flying.
(c) 2023 Janet Gomez
This article has been revamped to provide a more detailed and nuanced perspective on the benefits of choosing vegetarian meals when flying. It includes interesting statistics and tips for better digestion, making it a comprehensive guide for travelers.
Becoming A Vegetarian - Am I Eating Enough Protein?
Am I eating enough protein, especially as I want to move towards becoming a vegetarian? This is a question I get ask a lot. In this article I will share my answer with you.Ayurvedic Nutrition - Think Before You Drink!
Should I be having dairy products, especially milk, and, if I don't, how do I get enough calcium? Read on to discover the ayurvedic nutrition response to this question.Healthy Eating - A Taste of Ayurveda
We have all heard the saying "You are what you eat" but in Ayurveda there is a saying too. So in this article, I'm going to give you an introduction as to why food is so important in Ayurveda, and three of my top tips on how to use food to provide greater energy and fuller health for you. Read on to find out more.